Menu

Mixed Salad I CHF 9.50.—/CHF. 18.—    + available 

Leafy greens with crunchy raw vegetables and seeds

Bun di - Salad I CHF 16.—/CHF 25.—    + available

Nut salad with goat cheese mousse, apple an pecans

Falafel with Beetroot Hummus I CHF 21.—  

Fried chickpea balls on a beetroot hummus bed with tzatziki sauce

Wild Bowl I CHF 31.—  + möglich 

Wild rice, venison strips, edamame an fig

Chicken Teriyaki I CHF 29.—  + möglich

Chicken breast with teryaki sauce, leafy greens, wild rice, guacamole, cherry tomatoes and sesame seeds

Zuppa Pavese  |  CHF 13.— /  CHF 19.—

Meat broth with egg an croutons

Red Lentil Soup  |  CHF 13.— /  CHF 19.—   + möglich  

With Greek yoghurt an croutons

Bündner barley soup |  CHF 13.— /  CHF 19.—

Barley, vegetables, Bündnerfleisch, cream

Classic Burger  |  CHF 35.—  available

Black Angus Beef (170g), caramelized red onions, bacon, homemade burger sauce, tomatoes, iceberg lettuce, country fries

vegetarian - with beetroot burger, no bacon

Bun di Burger  |  CHF 35.—  available

Black Angus Beef (170g), fontina cheese, honey mustard, crispy onions, bacon, homemade burger sauce, tomatoes, iceberg lettuce, coutry fries

vegetarian - with beetroot burger, no bacon

Fitness Burger  |  CHF 35.—  available

Onions are the new Bread, (without bun) Black Angus Beef (170g), sweet onions, tomatoes, fontina cheese, homemade burger sauce, iceberg lettuce, Country Fries

vegetarian - with beetroot burger, no bacon

Risotto  |  CHF 32.— 

with Savoy cabbage, fontina cheese sauce and buckwheat crumble

Chestnut pasta |  CHF 33.50  available

with Salsiccia sausage and mushrooms

Homemade potatoe gnocchi |  CHF 28.50 

With tomatoe sauce and mozzarella, gratinated

Veal Schnitzel  |  CHF 39.—

With grilled vegetables and country fries

Lamb Shank |  CHF 37.—

With celery-potato puree

Argentine Ribeye-Steak |  CHF 54.—

With rosemary potatoes and chimichurri sauce

Beef Tatare I 

70g/CHF 19.—  140g/CHF 35.—  210g/CHF 42.—

with onions, guacamole, egg, capers and mixed toast breds

We use swiss meat.

The ribeye-steak is from Argentina (may have been produced with non hormonal growth enhancers such as antibiotics)

Venison from Switzerland or Austria

Tiramisu  |  CHF 9.50

Egg, cream, espresso and ladyfingers

Cheesecake  | CHF 9.50

With forest fruits

Caprese Cake with Nut Ice Cream   |  CHF 13.50

Puschlaver cake with lots of chocolate and hazelnuts, served with a scoop of walnut ice cream 

Grappa- Nonino | CHF 8.—

Chardonnay, Moscato, or Merlot 41%

Misani, Poschiavo | CHF 7.50

Chrüter 42%, IVA 33%

Misani, Poschiavo | CHF 8.20

Cherry 42%

Misani, Poschiavo | CHF 6.50

Liquore alle Noci 30.5%

Cold drinks (PDF)

Wine (PDF)

Beers & Spirits (PDF)

Coffee & Tea (PDF)